Hubbox is the landmark bar and restaurant group started amongst the palm trees and golden sands of the far west of Cornwall and has since grown throughout the Southwest.
Our flagship Hub started 15 years ago on the waterfront, in the art haven fishing town of St Ives. Next came a reconditioned shipping container in the centre of Truro, that moved to a disused and listed Wesleyan chapel. Urban regeneration and innovation has always been a part of our story as we opened vibrant, happening restaurants in St Austell, Exeter, Plymouth, Taunton and Bristol. We serve all day, comfort food and drink for families, beachniks and sea-loving gastronauts alike.
Surf, turf or veggie, we are proud of our Cornish provenance. Our delicious burgers are made in-house with Cornish rare breed beef supplied by Philip Warren our Launceston butcher, as well as their brisket and pork shoulder that we smoke slow and low over apple and hickory wood chips. We use fresh fish locally caught by St Ives fishmonger Matthew Stevens. Our burger and hot dog buns are delivered fresh from Baker Tom’s bakery in Redruth. Hand-cut fries are suppled by Keith, the Cornish potato man Philip Prior; and our craft beer comes from the renowned Harbour Brewing Company over Bodmin way. In addition to great food, we have a curated drinks menu of beers, wines, cocktails and coolers. Our baristas can brew you up a cup of freshly ground coffee, supplied by direct trade suppliers Origin Coffee Roasters of Helston.